Polymer Chemistry: Basics of polymers, nomenclature, stereochemistry, isomerism, molar masses, polymerization techniques (free-radical, ionic, coordination, metathesis, ring-opening), thermal properties, structure-property relationships.
Food chemistry; textile chemistry; industrial chemistry (pharmaceuticals, agrochemicals, paints).
|
Administrative assistant: Mrs. SOBURRUN Devika
Telephone: 4037400
Email: aofos-exam@uom.ac.mu |