| Emphasis is laid on biochemical and physiological fundamentals of nutrition. Discussion of protein, fat, carbohydrate, energy, minerals and vitamins and their roles and interrelationships in nutrition and metabolism. Presents the principles of biochemistry and explores the possible aetiologies of major chronic diseases, and the postulated nutritional involvement of the disease mechanisms. |
Administrative assistant: RAINA FERHANA HOSSENBUX
Telephone: 4037400
Email: r.hossenbux@uom.ac.mu |
