Module Directory

 

Module Description

 
 
Module Name
Module Code
Lecture Hrs
Practical Hrs
Credits
Entrepreneurship and Innovation for Small and Medium Food Businesses
AGRI30106Y(5)
45
0
3

Description
Risk and Uncertainty in a food business. Finance for a food business. The entrepreneurial attitude: generation of creative business ideas and innovation; opportunities for setting up an agribusiness. Types of business organisations. Public and private sector support in Mauritius for food businesses. Setting up a food business and development of a business plan. Clustering. Business Incubators. Case studies of food businesses at national, regional and international levels.
Faculty Department
FACULTY OF AGRICULTURE Combination of APS & AFS
Contact Details
Administrative assistant: Kajol Jogarah
Telephone: 4037400
Email: k.jogarah@uom.ac.mu
 

 


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