| Sample selection, collection and processing. Methods of sampling. Standard sampling plans. Microbiologic examination of samples: direct examination, culturing, biochemical identification, serological testing and molecular detection. Propagation and preservation of cultures. Identification and characterization of unknown cultures. Official methods of analysis. Rapid methods in the detection, quantification, identification, characterization and monitoring of microorganisms. Methods for detection of toxins. Principles of biosafety. Risk assessment. Laboratory-acquired infections (LAI) and important regulations governing occupational health and safety. Quality assurance in the microbiology laboratory. Good Laboratory Practices. Accreditation of microbiology laboratories (ISO 17025). |
Administrative assistant: Mr. ABEELUCK Yajyushsingh
Telephone: 4037400
Email: aofoa-exam@uom.ac.mu |
