Module Directory

 

Module Description

 
 
Module Name
Module Code
Lecture Hrs
Practical Hrs
Credits
Dairy Products & Food Inspection
DSS2210
3
0
3

Description
Dairy farm and dairy plants sanitation. Milk borne diseases. Manufacture of dairy products. Milk processing - pasteurisation, sterilisation, ultra heat treatment. Interpret recording charts. Fresh poultry meat shops.
Faculty Department
FACULTY OF SCIENCE Department of Health & Medical Sciences
Contact Details
Administrative assistant: RAINA FERHANA HOSSENBUX
Telephone: 4037400
Email: r.hossenbux@uom.ac.mu
 

 

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University of Mauritius
Reduit, Mauritius
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