Module Directory

 

Module Description

 
 
Module Name
Module Code
Lecture Hrs
Practical Hrs
Credits
Principles of Biotechnology
AGRI2231(3)
2
2
3

Description
Concept and basis of biotechnology. Contribution by different disciplines of biology, biochemistry, microbiology, molecular biology and biochemical engineering to biotechnology. Application of biotechnology in agriculture, medicine and environmental science, fermentation technology, enzyme technology, cell and tissue culture technology.
Faculty Department
FACULTY OF AGRICULTURE Combination of APS & AFS
Contact Details
Administrative assistant: Kajol Jogarah
Telephone: 4037400
Email: k.jogarah@uom.ac.mu
 

 

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