Module Directory

 

Module Description

 
 
Module Name
Module Code
Lecture Hrs
Practical Hrs
Credits
Genetically Modified Organisms, Food Safety and Ethics
AGRI3261
2
2
3

Description
Genetically modified organisms and cloning: techniques, applications and limitations. Food safety issues. Food safety system, food safety and the environment. Ethics: definitions, theories and relevance in science. Ethical issues in food and agriculture, consumers.
Faculty Department
FACULTY OF SCIENCE Department of Biosciences & Ocean Studies
Contact Details
Administrative assistant: RAINA FERHANA HOSSENBUX
Telephone: 4037400
Email: r.hossenbux@uom.ac.mu
 

 

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